WELCOME TO BÄCKSPACE FERMENTATION LAB
SOURDOUGH PIZZAS, FOCACCIAS, AND COFFEE IN BERLIN WEISSENSEE.
🌱 Fresh & Seasonal Pizzas
Our menu features an array of pizzas, including vegan and vegetarian options, all made with locally sourced, fresh ingredients. We employ fermented toppings to enhance the flavors, underscoring our dedication to quality and seasonality.
Fermented toppings like Kimchi, Sauerkraut, or fermented tomatoes last longer and they are also amazing for your gut health!
🌾 Sourdough: our pride
Indulge in the heart of our creations – our sourdough crust.
Made with passion and precision, it’s the foundation of our pizzas, focaccias, and other baked goods.
Our sourdough starter proudly sits together with our plants, unless when it’s busy at work, of course!
🍽️ CLASSIC Favorites, Surprising Experiments
Explore our fixed menu of classic favorites, and be sure to try our experimental pizzas.
We emphasize sustainability by repurposing remaining produce, reducing waste and offering you unique taste experiences.
☕️ Delicious italian coffee
We also offer coffee and sweet treats, such as cinnamon buns. The ideal place for a coffee break!
All our products are baked with sourdough, including the pastries
We are a 5-minute walk from Antonplatz. Come visit us!
📞 You can order pizzas to pick up by sending a Whatsapp message or calling +491745314668. Our fixed menu is here, but don’t forget to ask about our daily specials! 👨🍳
🚚 We are also on Lieferando, Wolt, and Uber Eats! 💨
Our Sourdough Pizzas, Focaccias, and Coffee are waiting for you in Berlin Weissensee